Six best barbecue recipes
Here we present you with our favourite and best barbecue recipes that we know you will love! Try our six best barbecue recipes.
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Author: CRAVE monkey
NO STRESS ITALIAN RED SAUCE
There are hundreds of ways to make ‘real’ Italian red sauce. Here is the easiest way to make Italian red sauce. One pan, quick blend, serve!
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TENDER PORK LOIN TAGINE
We are exploring some Mediterranean recipes this week, so we could not skip this classic. This recipe originates from North Africa and arguably is one of the most famous to have made it into our culture to the north.
It is really simple, or at least we have taken out some of the fuss from this recipe for all you at home by showing you the easily adaptable recipe. You can substitute the meat for an additional can of beans, or root based vegetables like sweet potato goes well. As well as this, you don’t have to use pork either like we did. You can use the same technique with beef, chicken, lamb or more veggies!
TOMATO GARLIC AND BASIL FOCACCIA
It is one of the best focaccia recipes, for simplicity and tastiness combined in such a way, it will become a regular addition to your meals
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COURGETTE PISTACHIO CAKE ~ BABKA
Well, it is the season for courgette, so we wanted to put this to one of our recipes. Given that...
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VEGGIE LASAGNE
Using our red sauce and bechamel sauce recipes and a few veggies, you can combine these to make this delicious veggie lasagne. To be honest this is our favourite lasagna because the sauce is usually the best bit and with this recipe, you will have a rich tomato, courgette lasagne, which will impress your friends.
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CHEESY CHEDDAR CAULIFLOWER
This cheesy cheddar cauliflower side dish is a Sunday favourite and it will usually accompany Sunday roast dinners. Come and see how to do it
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VEGAN KORMA SAUCE
A vegan recipe, until we put some sour cream on top to serve, but you don’t have to. What you have to do…. Is try this recipe! Creamy, delicious korma. It is for the mild pallet and you can add extra chilly if you want to give this a little more kick and we will tell you how.
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PURPLE BEET ASIAN BROTH
Not quite pho, but this is not a phony, it’s real good and easy to make as all of our recipes are. 45 minutes to make including prep!
Hit your Asian food craving with this!
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TAGINE SPICE BLEND
So here is a sneak at our tagine spice blend. We encourage you to adapt this to your own liking so it will be your unique blend.
This is a general mix we use we hope you do too so you can add that little something extra to spice yours up or sweeten it up.
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REAMED CARROT, MAPLE, COCONUT AND ROASTED GARLIC SOUP
This is a way to recycle your carrots after a lovely dinner into a soup for the day after.
#LoveRecyclingFood
Pan roasted salmon and shallots in a carrot, orange and coconut sauce
Another great way to recycle those lovely roasted maple and nutmeg carrots. Try it is worth the effort.
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