Lithuanian cold soup (Chłodnik Litewski)
So we start this journey through Lithuanian cousine with Lithuanian cold soup! This soup is divine especially on those hot summer afternoons.
Read MoreJun 2, 2020 | ON tour, SAVOURY flavours
So we start this journey through Lithuanian cousine with Lithuanian cold soup! This soup is divine especially on those hot summer afternoons.
Read MoreMar 31, 2020 | SAVOURY flavours
If you want to cook tasty white borscht, you will need wheat sourdough. It is milder in flavour than rye sourdough. Preparing home-made sourdough takes a few moments and is extremely simple.
Read MoreMar 26, 2020 | SAVOURY flavours
So we are here to present you our first dish from our Korean series – soy chicken drumsticks. They are delicious sweet&salt dish! Have to try it!
Read MoreFeb 28, 2020 | SAVOURY flavours
In the UK sausage rolls are a staple food in pub and bakery diet. So come and see how easy it is to make them at home!
Read MoreFeb 11, 2020 | QUICK bites
Our recipe for orange, white wine, and shrimp tagliatelle is a simple shrimp pasta made to look fancy. Therefore it is a must try!
Read MoreJan 1, 2020 | QUICK bites
Shakshuka – eggs on vegetables – is a staple dish of Israeli cuisine – eaten for breakfast, lunch or dinner. Check our shakshuka recipe.
Read MoreDec 19, 2019 | SAVOURY flavours
In Poland, red borscht is one of the twelve traditional Christmas dishes served on Christmas Eve dinner. It is served as the first dish.
Read MoreNov 26, 2019 | SAVOURY flavours
At our house, the roasted duck is a classic on any family gathering therefore it is perfect for those Sunday dinners or Christmas tables!
Read MoreNov 14, 2019 | SAVOURY flavours
It’s good to accustom yourself with aubergine. Here is something simple for a start: Aubergine stuffed with minced meat. Try to make it today!
Read MoreNov 9, 2019 | SAVOURY flavours
It is not difficult to create sourdough, but it is not as easy as it might seem. Find out here how to make sourdough for zurek in few simple steps.
Read MoreOct 15, 2019 | SAVOURY flavours
We are in love with this easy recipe. There’s fresh courgette, tomatoes, basil, parmesan, and lots of garlic. The best part? It only takes about 20 minutes to make.
Read MoreSep 13, 2019 | SAVOURY flavours
Moussaka is probably one of the most mysterious, ambiguous and unique dishes. And it is so delicious! Let’s cook greek moussaka right now!
Read MoreSep 12, 2019 | QUICK bites
Simple white bechamel sauce. Here is a quick and easy way to prepare your base sauce which will feature in a lot of our future recipes.
Read MoreSep 7, 2019 | SAVOURY flavours
September is a month where we make preservatives. One of the key ones is our homemade ketchup. Come and see for to make homemade ketchup
Read MoreAug 1, 2019 | SAVOURY flavours
Who doesn’t love pesto? Almost no one. But everyone will if we choose the right ingredients! Come and see how to make perfect pesto Genovese.
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